Farali Handvo is a gluten-free, savory Indian cake made during fasting (vrat) periods. It is prepared using a mixture of buckwheat flour (kuttu), potato, and a variety of spices like cumin, sesame, and green chilies.
Farali Handvo
₹200.00
Buckwheat flour, potatoes, fasting ingredients.Spiced with cumin, sesame, chilies.Crispy outside, soft inside texture.
Category: Gujarati
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